Friday, November 19, 2010

Savory Party Bread

You may as well take this incredible snack and apply it directly to your hips ... but then you'd miss out on how delicious it is! So instead, make it when you have skinny friends over and hope they eat it all.

Savory Party Bread

1 unsliced round loaf (1 pound) sourdough bread
1 pound Monterey Jack cheese, sliced
1/2 cup butter, melted
1/2 cup chopped green onions
2 to 3 teaspoons poppy seeds

Cut the bread lengthwise and widthwise without cutting through the bottom crust, making a checkerboard pattern. Insert cheese between cuts. Combine butter, onions and poppy seeds; drizzle over the bread. Wrap in foil; place on a baking sheet. Bake at 350̊ for 15 minutes. Unwrap; bake 10 minutes longer or until the cheese is melted and you can actually feel yourself putting on weight.  Yield: 6-8 servings.

1 comment:

  1. Jeni--I must say, this one literally made me laugh! Serve to your skinny friends...bake until you can feel yourself putting on weight...priceless :) I had to share with Wendy!

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