Wednesday, September 18, 2013

Special Salsa, Take Two

I'm always looking for ways to boost my veggie intake, and since I'm not a big fan of veggies ... I have to be really creative! I regularly make my own Marinara Sauce, so I recently turned my thoughts over to my homemade Special Salsa.

To the original recipe I just added more onion, and about 1-1/2 cups chopped red, yellow, and orange peppers.  Since Special Salsa is fairly mild with only one jalapeno, I think the addition of more pepper variations really gives the salsa a nice fresh flavor!