And here's something just to make you drool a little:
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| Homemade lasagna sauce. Mmm ... |
Thursday, March 10, 2011
Lasagna Tip
Since I recently shared with you several lasagna recipes, I thought I'd share a very helpful tip with you today. When prepping your lasagna noodles for your dish, DO NOT use your pasta pot. Grab a large skillet and layer them, criss-crossed, in the boiling water.
Your bonus tip of the day is to add a dollop of oil into the water, and generously salt it.
And here's something just to make you drool a little:
And here's something just to make you drool a little:
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I don't even boil the noodles first. Haven't for 20 years. I layer them in the pan of lasagna sauce, etc, make sure they are covered with sauce and tada,they get done!
ReplyDeleteI'm always scared to try that since the sauce I make is so thick. Maybe I'll be brave one of these days!
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