Sunday Night Review 10/9

On Thursday as I was making out my grocery list for the week, I knew Chicken Pot Pie would make it into the rotation. I've been craving it, and it's a sure winner at our house. When I saw that chicken was on sale, I decided to go ahead and make it for our Sunday night crowd. I made two 9 x 13 pans of it and though we had a small crowd they polished off all of one and half of the other! For veggies in them I used potatoes, corn, carrots, and green beans. I had asked one of the young ladies in the class (a newlywed whose husband is our assistant teacher) to bring dessert. She made Peanut Butter Pie and a Chocolate Mocha Pie, both of which were a big hit! Thanks, Hopie!